Description
The largest flat top in the Commercial lineup, the 105 is made for kitchens that cook in volume. Three independently controlled burners and a wide cooking surface give you the room and the firepower to run multiple proteins, breakfast services, or a full prep line at once—without the burners fighting each other for heat. Like the rest of the Commercial range, it’s rated for indoor and commercial use and engineered to take a beating.
Heat is the whole story on a griddle this size, and the 6mm triple-plated surface is built to deliver it. The extra plate thickness banks more thermal energy and releases it steadily, so even under constant turnover the surface recovers quickly and stays consistent corner to corner. The plate pairs 304 stainless steel and cast iron over a new aluminum base plate, finished in Texas Sea Glass Matte, for genuinely even heat across all three zones. Combined burner output reaches 27,000 BTU, and improved internal combustion keeps that power clean and efficient.
For all its capacity, the 105 stays straightforward to run. Push & Spark ignition lights each burner instantly, and three safety valves with thermocouples shut off gas automatically if any flame is lost—critical protection on a high-output unit. A redesigned hidden grease tray keeps grease management tidy, and the smaller, dishwasher-safe tray means cleanup at the end of a long service is quick rather than a chore. Made in the USA.
Key Features:
- Rated for indoor and commercial use
- Three U-shaped stainless burners for high-volume cooking
- Thick 6mm triple-plated surface for strong heat retention and fast recovery
- Also available in 3mm plate thickness
- Texas Sea Glass Matte finish for even heat and clean release
- Push & Spark ignition with three independent burner controls
- Hidden grease tray plus a removable, dishwasher-safe tray
- Improved internal gas combustion · Made in the USA
Installation Notice
If installing this unit into a cabinet, the cabinet must be constructed from non-combustible material, or an insulation liner must be used (see GFLINER105). The griddle may also be placed on a non-combustible surface or mounted to the optional portable cart (GFCART105).
