Description
When you’re configuring an outdoor kitchen built to stay, it makes sense to get the full capability at installation rather than retrofitting later. The Broilmaster B-Series Deluxe 32-inch built-in gas grill (BSB324) is the complete 32-inch configuration, four cast stainless Bow Tie burners delivering 56,000 BTUs across 690 sq in of primary cooking surface, plus a 14,000 BTU rear infrared rotisserie burner that operates as an entirely independent cooking system behind the main grates. The main 56,000-BTU Bow Tie burner system keeps full grate capacity available simultaneously. Run a whole chicken on the rotisserie while the four main burners handle vegetables, sides, and an additional protein. The Flare Control Vaporizer system, located beneath the main grates, enriches the cooking environment with vaporized dripping smoke. Heat zone dividers allow four independent temperature profiles from one front panel.
Compared to the BSB324NL base model, the Deluxe BSB324’s rear infrared rotisserie represents the highest-value single upgrade in the B-Series lineup. Compared to competitors like Fire Magic or Coyote at this size with rotisserie capability, the BSB324 carries the American manufacturing advantage and cast Bow Tie burner quality at a comparable price.
Key Features:Â
- Four Cast Stainless Bow Tie Burners (56,000 BTUs) + 14,000 BTU Rear Infrared Rotisserie: A five-burner cooking system in a 32-inch footprint. The rear infrared burner adds a completely independent cooking method, whole-roast rotisserie, without reducing main grate capacity by a single inch.
- 690 Sq In Total Cooking Area with Full-Width Main Grates: All 690 sq in remain available for conventional grilling while the rotisserie runs simultaneously on the rear infrared burner, a true multi-system outdoor cooking platform.
- Heat Zone Dividers — Independent Temperature Control Across Four Zones: Divide the four main burners into distinct temperature zones for searing, medium grilling, and gentle holding, all in the same cook session.
- Flare Control Vaporizer System:Â Converts drippings to flavor-enhancing vapor rather than open flame, delivering consistent, flare-up-free cooking across all four main burner zones.
- Welded & Polished Double-Lined Stainless Lid:Â Superior heat retention for indirect cooking and finish-roasting under the hood; the double-wall construction maintains more consistent internal temperatures than single-walled competitors.
- Interior Work Lights + LED Control Panel:Â Complete visibility across the cooking surface and control panel at any hour.
- Flame Thrower Push & Turn Ignition:Â Dependable dual-action ignition in all weather conditions; prevents accidental lighting during setup.
- Made in USA by Empire Comfort Systems:Â Every weld, cast, and surface finish executed in Belleville, Illinois under Broilmaster’s manufacturing standards.
